Foreign specialities
Home-made Moroccan cuisine : couscous, tagines, lamb mechoui, mixed-grill, keftas, apetizers, traditional starters and salads, pastillas, bricks, briouats, free range chicken, cocktails, take away, oriental pastries and desserts, mint tea...
Opening
Every day throughout the year.
Closed Monday and Sunday.
Closed on Mondays all day, and Sunday evening.
