Traditional cooking, Foreign specialities

Restaurant and wine bar. Regional specialties from France, Spain and Corsica.
A convivial place infused with the love of good wine and good cheer. Ideal to relax with friends and share quality produce: the famous Spanish Pata Negra smoked ham, tapas plates or a variety of cold meats from Corsica. You can also enjoy a large selection of cheeses to sample with the extensive wine list.

26 rue de Ferrare
77300 Fontainebleau

01 60 71 12 03

ausommelierduchateau@gmail.com

Opening

Every day throughout the year. Closed Monday and Sunday. Lunch : 12:00- 13:30 Dinner : 19:00 - 22:00.

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BALAD’NATURE

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