Traditional cooking, Foreign specialities
Restaurant and wine bar.
Regional specialties from France, Spain and Corsica.
A convivial place infused with the love of good wine and good cheer. Ideal to relax with friends and share quality produce: the famous Spanish Pata Negra smoked ham, tapas plates or a variety of cold meats from Corsica. You can also enjoy a large selection of cheeses to sample with the extensive wine list.